The Best Location.

Jungle Island provides a great day out for any company or group. Our amazing animals, exciting exhibits and sensational shows make Jungle Island the perfect choice for a company picnic, large group outing or private daytime or evening event.

Our event specialists will create your personalized event solution, from extraordinary menus under the direction of Executive Chef Mark Borowski, to world class atmospheres and event experiences. From weddings and showers to bar mitzvahs and quinces, we will help you design your dream event.

Chef

Chef Gregg Nuguid – Executive Chef

With over 30 years of experience in world-class hotels, resorts, and casinos, Chef Nuguid brings a wealth of culinary expertise to Jungle Island. As Executive Chef, he oversees all dining experiences, from daily park offerings to private events and large-scale galas. His passion for innovative cuisine and high-quality ingredients ensures that every meal elevates your Jungle Island experience.

Arlos

Aston H. Ziadie

Special Events Senior Manager

aziadie@jungleisland.com
(305) 400-7231

Chef

Maria Salinas

Events Sales Manager

msalinas@jungleisland.com
(305) 400-7237

Chef

Natalia Saavedra

Event Sales Coordinator

nsaavedra@jungleisland.com

Chef

Carlos Velez, CPCE

General Manager, Food & Beverage

cvelez@jungleisland.com
(305) 315-5432